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Browsing by Author Lima, V. R.

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Issue DateTitleAuthor(s)Type
21-May-2015Oxidative stability and total lipids on thigh and breast meat of broilers fed diets with two fat sources and supplemented with conjugated linoleic acidZanini, S. F.; Colnago, G. L.; Bastos, M. R.; Pessotti, B. M. S.; Casagrande, Fernando Passon; Lima, V. R.Artigo de Periódico
21-May-2015Body Fat of Broiler Chickens Fed Diets with Two Fat Sources and Conjugated Linoleic AcidZanini, S. F.; Colnago, G. L.; Pessotti, B. M. S.; Bastos, M. R.; Casagrande, Fernando Passon; Lima, V. R.Artigo de Periódico