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Data do documentoTítuloAutor(es)Tipo
2007Development of method for the speciation of inorganic iron in wine samplesFerreira, Sergio Luis Costa; Ferreira, Hadla S.; Jesus, Robson M. de; Santos, João Victor da Silva; Brandão, Geovani Cardoso; Souza, Anderson SantosArtigo de Periódico
2007Automatic on-line pre-concentration system using a knotted reactor for the FAAS determination of lead in drinking waterSouza, Anderson Santos; Brandão, Geovani Cardoso; Santos, Walter Nei Lopes dos; Lemos, Valfredo Azevedo; Ganzarolli, Edgard Moreira; Bruns, Roy Edward; Ferreira, Sergio Luis CostaArtigo de Periódico
2008Direct determination of iron and manganese in wine using the reference element technique and fast sequential multi-element flame atomic absorption spectrometryFerreira, Sergio Luis Costa; Souza, Anderson Santos; Brandão, Geovani Cardoso; Ferreira, Hadla S.; Santos, Walter Nei Lopes dos; Pimentel, M. Fernanda; Vale, Maria Goreti R.Artigo de Periódico
2012The chemical generation of NO for the determination of nitrite by high-resolution continuum source molecular absorption spectrometryFerreira, Sergio Luis Costa; Brandão, Geovani Cardoso; Lima, Daniel C.Artigo de Periódico
Jul-2011Slurry sampling and high-resolution continuum source flame atomic absorption spectrometry using secondary lines for the determination of Ca and Mg in dairy productsBrandão, Geovani Cardoso; Matos, Geraldo D.; Ferreira, Sergio Luis CostaArtigo de Periódico
2009A photo-oxidation procedure using UV radiation/H2O2 for decomposition of wine samples: determination of iron and manganese content by flame atomic absorption spectrometrySantos, Walter Nei Lopes dos; Brandão, Geovani Cardoso; Portugal, Lindomar Andrade; David, Jorge Mauricio; Ferreira, Sergio Luis CostaArtigo de Periódico
2010Use of slurry sampling for the direct determination of zinc in yogurt by high resolution-continuum source flame atomic absorption spectrometryBrandão, Geovani Cardoso; Jesus, Raildo M. de; Silva, Erik Galvão Paranhos da; Ferreira, Sergio Luis CostaArtigo de Periódico

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