Navegando por Autor Almeida, Paulo Fernando de

Ir para: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
ou entre com as primeiras letras:  
Mostrando resultados 11 a 27 de 27 < Anterior 
Data do documentoTítuloAutor(es)Tipo
2005Prevalence of Listeria spp. at a poultry processing plant in Brazil and a phage test for rapid confirmation of suspect coloniesBarbalho, Teresa Carla Ferreira; Almeida, Paulo Fernando de; Almeida, Rogeria Comastri de Castro; Hofer, ErnestoArtigo de Periódico
2013A kinetic study on bacterial sulfate reductionBernardez, L. A.; Lima, Luiz Rogério Pinho de Andrade; Jesus, E. B. de; Ramos, C. L. S.; Almeida, Paulo Fernando deArtigo de Periódico
2012A Kinetic Analysis of Microbial Sulfate Reduction in an Upflow Packed-Bed Anaerobic BioreactorBernardez, L. A.; Lima, Luiz Rogério Pinho de Andrade; Ramos, C. L. S.; Almeida, Paulo Fernando deArtigo de Periódico
2013From waste to energy: Microalgae production in wastewater and glycerol_2Cabanelas, Iago Teles Dominguez; Arbib, Zouhayr; Chinalia, Fábio Alexandre; Souza, Carolina Oliveira de; Perales, José A.; Almeida, Paulo Fernando de; Druzian, Janice Izabel; Nascimento, Iracema AndradeArtigo de Periódico
2013From waste to energy: Microalgae production in wastewater and glycerolCabanelas, Iago Teles Dominguez; Arbib, Zouhayr; Chinalia, Fábio Alexandre; Souza, Carolina Oliveira de; Perales, José A.; Almeida, Paulo Fernando de; Druzian, Janice Izabel; Nascimento, Iracema AndradeArtigo de Periódico
2008Molecular detection and genetic diversity of norovirus in hospitalized young adults with acute gastroenteritis in Bahia, BrazilCampos, Gubio Soares; Moreau, Vitor Hugo; Bandeira, Antonio Carlos de Albuquerque; Almeida, Paulo Fernando de; Amador, David Moraga; Lima, Margareth Oliveira de; Sardi, Silvia InêsArtigo de Periódico
Set-2011Production of xanthan using sucrose, glycerin, vegetables leftovers in oil water effluentEspírito Santo, Alexandre Ribeiro do; Ramos, Bethania Felix; Souza, Leila Cristiane de; Embiruçu, Marcelo; Roque, Milton Abreu; Ribeiro, José Assunção; Novais, Diene Oliveira; Souza, Elias Ramos de; Almeida, Paulo Fernando deArtigo de Periódico; Artigo de Periódico
2007Hazards and critical control points in Brazilian seafood dish preparationLandeiro, Celina M. P. A.; Almeida, Rogeria Comastri de Castro; Nascimento, Ana T. M.; Ferreira, Jeane S.; Yano, Tomomasa; Almeida, Paulo Fernando deArtigo de Periódico
2005The incidence and level of listeria spp. and listeria monocytogenes contamination in processed poultry at a poultry processing plantLoura, Cláudia A. C.; Almeida, Rogeria Comastri de Castro; Almeida, Paulo Fernando deArtigo de Periódico
2013Growth of Chlorella vulgaris on sugarcane vinasse: the effect of anaerobic digestion pretreatmentMarques, Sheyla Santa Isabel; Nascimento, Iracema Andrade; Almeida, Paulo Fernando de; Chinalia, Fábio AlexandreArtigo de Periódico
2013Growth of Chlorella vulgaris on sugarcane vinasse: the effect of anaerobic digestion pretreatmentMarques, Sheyla Santa Isabel; Nascimento, Iracema Andrade; Almeida, Paulo Fernando de; Chinalia, Fábio AlexandreArtigo de Periódico
2012Bacteriophage amplification assay for detection of listeria spp. using virucidal laser treatmentOliveira, I. C.; Almeida, Rogeria Comastri de Castro; Hofer, Ernesto; Almeida, Paulo Fernando deArtigo de Periódico
2011Occurrence of Listeria spp. in Brazilian fresh sausage and control of Listeria monocytogenes using bacteriophage P100Rossi, Lívia P. R.; Almeida, Rogeria Comastri de Castro; Lopes, Layse S.; Figueiredo, Ana C. L.; Ramos, Maria P. P.; Almeida, Paulo Fernando deArtigo de Periódico
2009Microbiological quality and safety of meals served to children and adoption of good manufacturing practices in public school catering in BrazilSantana, Nadja G.; Almeida, Rogeria Comastri de Castro; Ferreira, Jeane S.; Almeida, Paulo Fernando deArtigo de Periódico
2011Influence of the Combination of Infrared and Red Laser Light on the Healing of Cutaneous Wounds Infected by Staphylococcus aureusSantos, Nicole Ribeiro da Silva; Macedo Sobrinho, João Batista de; Almeida, Paulo Fernando de; Cangussu, Maria Cristina Teixeira; Santos, Jean Nunes dos; Pinheiro, Antonio Luiz BarbosaArtigo de Periódico
Out-2010Hygienic-sanitary quality of vegetables and evaluation of treatments for the elimination of indigenous E. coli and E. coli O157:H7 from the surface of leaves of lettuce (Lactuca sativa L.)Santos, Ytana Oliveira; Almeida, Rogeria Comastri de Castro; Guimarães, Alaise Gil; Almeida, Paulo Fernando deArtigo de Periódico
2002Occurrence of Listeria spp. in critical control points and the environment of Minas Frescal cheese processingSilva, Isabella M. M.; Almeida, Rogeria Comastri de Castro; Alves, M. A. O.; Almeida, Paulo Fernando deArtigo de Periódico